Brisket and Fries

HOW TO CREATE FOR YOUR MENU

A BBQ brisket sandwich topped with Cheddar cheese caramelized red onions and arugula can’t be beat when served with NEW McCain® Fresh-Style Thin Cut Water Blanched Fries and garlicky collard greens.

MENU PRICE US$ 12.99
FOOD COST US$ 4.90
Profit info US$ 8.09

* Based on approximate total plate food costs, including average distributor markup.

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