Feta Lemon Fries

How to create for your menu

Golden skin-on julienne fries, packaged with grated Feta, oregano, sliced black olives, green onions, tomatoes, lemon wedges and red wine vinaigrette.

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Spec sheet
MENU PRICE US$ 9.75
FOOD COST US$ 2.82
Profit info US$ 6.93

* Based on approximate total plate food costs, including average distributor markup.

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