ANCHOR CHEESY DIPPERS

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Pasteurized Process Cheese Product [Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Natural Flavor, Sorbic Acid (preservative)], Pasteurized Process Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt], Yellow Corn Flour, Vegetable Oil (Soybean And/Or Canola Oil), Modified Corn Starch, Tapioca Flour. Contains 2% or less of Dextrose, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Malted Barley Flour, Modified Cellulose, Nonfat Milk, Onion Powder, Paprika Extract (color), Salt, Shredded Asiago Medium Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to prevent caking), Natamycin (mold inhibitor)], Spices, Wheat Gluten, Whey. CONTAINS: Milk, Wheat