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Brisket Topped Mac & Cheese

HOW TO CREATE FOR YOUR MENU

Top battered Mac & Cheese Wedges with chopped brisket and caramelized onions. Drizzle with Cajun aioli.

CONTACT SALES REP Spec Sheet
MENU PRICE US$ 10.49
FOOD COST US$ 3.15
Profit info US$ 7.34

* Based on approximate total plate food costs, including average distributor markup.

VIEW PRODUCT DETAILS

ANCHOR BATTERED MAC & CHEESE WEDGES

ANCHOR BATTERED MAC & CHEESE WEDGES

500103356/3 lb.

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