Malt Vinegar Aioli “Chips”

How to create for your menu

Crispy lightly salted McCain® Fresh-Style Pub fries drizzled with tangy malt vinegar aioli and parsley.

contact sales rep
Spec sheet
MENU PRICE US$ 6.99
FOOD COST US$ 1.95
Profit info US$ 5.04

* Based on approximate total plate food costs, including average distributor markup.

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