White BBQ Chicken Grinder with Sweet Potato Fries

How to create for your menu

Warm chicken breast tenders are mounded on French bread and smothered with bubbly Monterey Jack cheese and white barbecue sauce. Served with a heaping portion of sweet potato fries.

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Spec sheet
MENU PRICE US$ 6.49
FOOD COST US$ 2.02
Profit info US$ 4.47

* Based on approximate total plate food costs, including average distributor markup.

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