MCCAIN® REDSTONE CANYON™ SKIN-ON HASHBROWN CUBES 3/4" X 1" X 5/8"
MCL03624 | 160 Servings / Case
PREP METHOD: Convection Oven, Griddle Fry, Deep Fry
Red savory seasoned batter, these McCain® Redstone Canyon™ Hashbrown Cube offer a natural homestyle and skin-on appearance
Preparation
Preheat oven to 425°F. Spread frozen cubes evenly on a shallow baking pan. Bake for 12 to 14 minutes, turning once for uniform cooking.
Preheat griddle to 350°F. Spread 3 tbs. Of cooking oil over griddle. Carefully add a thin layer of frozen cubes. Fry for 13 to 16 minutes, stirring frequently for uniform cooking.
Fill basket one third full (1.5 lbs) with frozen cubes. Deep fry @ 350°F for 3 to 3 1/2 minutes.
Product Details
Nutritional Facts
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Caramel Color, Cocoa Powder (Processed With Alkali), Degermed Yellow Corn Meal, Dextrin, Dextrose, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Garlic Flavor, Onion Powder, Paprika Extract (color), Rice Flour, Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Spices, Tapioca Starch, Tapioca Starch - Modified, Xanthan Gum. CONTAINS: Wheat
Allergens & Religious Certification
