Korean Beer Cheese Fries

How to create for your menu

Golden potatoes dusted with gochugaru (Korean red pepper flakes) and topped with an OB Lager cheese sauce and kimchi

contact sales rep
Spec sheet
MENU PRICE US$ 9.49
FOOD COST US$ 3.00
Profit info US$ 6.49

* Based on approximate total plate food costs, including average distributor markup.

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