MCCAIN® SIGNATURE SKIN-ON HASH BROWN CUBES 3/4"X1"X5/8"
MCS302 | 160 Servings / Case
PREP METHOD: Griddle Fry, Deep Fry, Convection Oven
Lightly brined, these McCain®, 3/4" x 1" x 5/8" homestyle skin-on hash brown cubes deliver an exceptional potato flavor.
Preparation
Preheat griddle to 350°F. Spread 3 tbs. Of cooking oil over griddle. Carefully add a thin layer of frozen hashbrowns. Fry for 13 to 16 minutes, stirring frequently for uniform cooking.
Fill basket one third full (1.5 lbs) with frozen hashbrowns. Deep fry @ 350°F for 2 3/4 to 3 1/4 minutes.
Preheat oven to 425°F. Spread frozen hashbrowns evenly on a shallow baking pan. Bake for 12 to 14 minutes, turning once for uniform cooking.
Product Details
Nutritional Facts
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Dextrose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.
Allergens & Religious Certification
