A rich and creamy take on fries. Toss with garlic, grated Parmesan, diced red bell peppers and chopped parsley — then serve with creamy alfredo sauce on side.
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Spec sheet
MENU PRICEUS$ 7.99
FOOD COSTUS$ 2.46
Profit infoUS$ 5.53
* Based on approximate total plate food costs, including average distributor markup.
