French Lumberjack Breakfast

How to create for your menu

Thick, sweet French toast slices are stuffed with scrambled eggs, chopped bacon and diced bell peppers and paired with crispy and flavorful red-battered diced potatoes.

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Spec sheet
MENU PRICE US$ 5.99
FOOD COST US$ 1.60
Profit info US$ 4.39

* Based on approximate total plate food costs, including average distributor markup.

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